Collection Irish Free Range Turkey Crown with Pork & Italian Chestnut Stuffing (Serves 6-14)

Product ID: PB44712865

£70 - £80

1800 g - 2700 g

Gluten free

Suitable for home freezing

Ready to cook

This tender Irish Turkey crown is stuffed with pork, chestnut, bacon, and thyme stuffing. Finished with dry cured apple wood bacon to lock in flavour. Use by date guaranteed until 27th Dec.

Ingredients & nutrition

ON THE BONE with Pork and Italian Chestnut Stuffing

Turkey (71%) · Pork (10%) · Apple Wood Smoked Bacon (5%) (Pork (made with 105g of Raw Pork per 100g of Apple Wood Smoked Bacon) · Curing Salt (Salt · Preservative: Sodium Nitrate, Sodium Nitrite) · Sugar · Antioxidant: E301) · Chestnuts · Smoked Bacon (Pork (made with 105g of Raw Pork per 100g of Smoked Bacon) · Water · Curing Salt (Salt · Preservative: Sodium Nitrite) · Antioxidant: E301) · Onions · Caramelised Onions (Onions · Muscovado Sugar · Rapeseed Oil) · Honey · Rice Flour · Unsalted Butter (Milk) · Pork Stock (Water · Pork Bones · Yeast Extract · Salt) · Parsley · Chickpea Flour · Rosemary · Salt · Thyme · Garlic · Cornflour · Ground Black Pepper · Preservative: E223 (Sulphites) · Dextrose · Antioxidant: Ascorbic Acid (Vitamin C)

For allergens, see ingredients in bold.

Gluten Free

Nutrition

Typical values	per 100g (excluding bone)
Energy kJ	737kJ
Energy kcal	176kcal
Fat	9.47g
of which saturates	3.16g
Carbohydrate	1.61g
of which sugars	0.57g
Fibre	0.83g
Protein	20.67g
Salt	0.51g

Preparation methods

ON THE BONE with Pork and Italian Chestnut Stuffing

Oven Method

Cook for the time indicated on the label on front of pack - Oven 180°C / Fan 160°C / Gas 4

For best results, please remove from refrigerator for 1 hour prior to cooking

Preheat oven

Remove sleeve and film

Do not remove ovenable pad before cooking and cook in foil tray

Brush with butter and season with salt and pepper. Cover loosely with foil and place on a baking tray

Cook for the time indicated on the label on front of pack

Remove foil 30 mins before end of cooking time to allow turkey to brown

Baste occasionally with juice from the tray

Remove from oven. Ensure juices run clear and product is piping hot throughout

Cover with foil and allow to stand for 40 mins before carving

Pour over juice prior to serving

Do not reheat.

Storage information

Suitable for freezing. For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use. Do not refreeze after thawing.

Freshness guarantee

Products ordered for Christmas will stay fresh until at least Boxing Day, unless specified - regardless of the day you collect them. Please contact customer services on 0333 014 8555 for further product specific information including ingredients, allergens and nutrition declaration. In the event of supply difficulties, or with discontinued products, we reserve the right to offer alternative goods or packaging of equal quality and value.