Collection Aberdeen Angus Gold stuffed Rib of Beef (Serves 6-8)
€135
€5.92 per 100g | 2.28Kg
With sensational tenderness and a heady mushroom and Italian black truffle stuffing, this rib of British beef will receive plenty of 'oohs' and 'aahs' as you carve. Use by date guaranteed until 27 Dec.
Ingredients & nutrition
Ingredients & nutrition
For allergens see ingredients in bold.
Nutrition
| Typical values | per 100g |
|---|---|
| Energy kcal | 334 |
| Energy kJ | 1380 |
| Protein | 11.8 g |
| Carbohydrate | 3.4 g |
| of which sugars | <0.1 g |
| Fat | 30.3 g |
| of which saturates | 13.2 g |
| Fibre | <0.5 g |
| Salt | 0.38 g |
Cooking instructions
Cooking instructions
NEEDS COOKING
OVEN
ELECTRIC 200°C/ FAN 180°C /GAS 6
RARE 23 mins per 500g
MEDIUM 27 mins per 500g
WELL DONE 31 mins per 500g
• Remove from the refrigerator and leave at room temperature for 30 mins prior to cooking
• Preheat oven
• Remove all packaging, leaving the strings in place
• Place the beef into a shallow roasting pan, fat facing up and place into the centre of the oven
• Throughout cooking, baste the beef with the juices
• Once cooked, remove from the oven, loosely cover with foil and allow to rest for 10 mins
Do not reheat.
Storage instructions
Storage instructions
For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, use immediately.
Allergy information
Allergy information
- Milk
Freshness guarantee
Freshness guarantee
Products ordered for Christmas will stay fresh until at least the 26th December, unless specified - regardless of the day you collect them.
Please contact customer services on +353 1 695 0741 for further product specific information including ingredients, allergens and nutrition declaration.
In the event of supply difficulties, or with discontinued products, we reserve the right to offer alternative goods or packaging of equal quality and value.
Product ID: 29528196