Irish Oakham™ Stuffed Turkey Joint (Serves 8)

Product ID: 29322213

€50

€2.63 per 100g

1900 g

Gluten free

Ready to cook

Suitable for home freezing

Brined with turkey stock for extra succulence., this boneless Irish breast Joint is filed with pork sage and onion stuffing and finished with oak smoked bacon. It's easy to carve and exceptionally flavoursome. Use by date guaranteed until 27th Dec.

Ingredients & nutrition

Oakham Turkey Stuffed Joint

Turkey Breast (71%) · Pork (9%) · Oak Smoked Streaky Bacon (7%) (Pork Belly (made using 105g of pork per 100g of Oak Smoked Streaky Bacon)) · Irish Curing Salt (Salt · Preservative: Sodium Nitrate, Sodium Nitrite · Antioxidant: E301) · Sugar · Water · Onions · Roasted Red Onions · Turkey Stock (Water · Turkey Bones · Turkey Skin · Kelp · Mushrooms · Star Anise) · Rice Flour · Sage · Chickpea Flour · Parsley · Pork Stock (Water · Pork Bones · Yeast Extract · Salt) · Salt · Cornflour · Brown Onions · Rapeseed Oil · Sugar · Dried Onions · Rapeseed Oil · Ground Spices (White Pepper · Coriander · Nutmeg · Mace · Cayenne Pepper) · Thyme · Muscovado Sugar · Preservative: E223 (Sulphites) · Antioxidant: E301, Ascorbic Acid (Vitamin C)

For allergens, see ingredients in bold.

Nutrition

Typical values	per 100g
Energy kJ	651kJ
Energy kcal	156kcal
Fat	7.8g
of which saturates	2.86g
Carbohydrate	0.9g
of which sugars	0.47g
Fibre	0.9g
Protein	19.97g
Salt	0.58g

Preparation methods

Oakham Turkey Stuffed Joint

Oven Method

120 mins - Oven 180°C / Fan 160°C / Gas 4

Preheat oven

Remove sleeve and film

Cook in foil tray. Cover loosely with foil and place on a baking tray in the centre of the oven

Remove foil 30 mins before end of cooking time to allow turkey to brown

During cooking, baste occasionally with juices from the tray

After cooking, ensure that juices run clear and product is piping hot throughout

Cover with foil and allow to stand for 30 mins before carving

Remove poultry bands before carving

Storage information

Suitable for freezing. For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Freeze on day of purchase and use within 3 months. Defrost thoroughly before use. Once defrosted (in a refrigerator) use immediately. Do not refreeze after thawing. Packaged in a protective atmosphere for freshness. DEFROST - 48 Hours - in a refrigerator

Freshness guarantee

Products ordered for Christmas will stay fresh until at least 26th December unless specified - regardless of the day you collect them. Please contact customer services on 01695 0741 for further product specific information including ingredients, allergens and nutrition declaration. In the event of supply difficulties, or with discontinued products, we reserve the right to offer alternative goods or packaging of equal quality and value.