Exclusive

Collection Potato Dauphinoise (Serves 6)

£10

£1.11 per 100g | 900g

Vegetarian
Ready to cook

Forget hours slicing and layering, we've done it all for you. Our dauphinoise is smothered in a velvety Emmental and garlic sauce, with Barber’s West Country Cheddar and even more Emmental on top for a crisp, golden finish. Use by date guaranteed until 26 Dec.

Ingredients & nutrition

Potatoes (47%) · Whole Milk · Whipping Cream (Milk) (12%) · Single Cream (Milk) (5%) · Emmental Cheese (Milk) (4.5%) · Mature Cheddar Cheese (Milk) (2.5%) · Cornflour · Unsalted Butter (Milk) · Garlic Purée · Salt · Ground White Pepper · Ground Bay Leaves · Ground Nutmeg.

For allergens see ingredients in bold.

Nutrition

Typical values	per 100g
Energy kcal	135
Energy kJ	562
Protein	3.5 g
Carbohydrate	9.2 g
of which sugars	1.5 g
Fat	9.2 g
of which saturates	5.6 g
Fibre	0.7 g
Salt	0.75 g
Sodium	0.30 g

Cooking instructions

NEEDS COOKING
OVEN 45 mins
ELECTRIC 200˚C / Fan 180˚C / Gas 6
• Preheat oven and baking tray
• Remove sleeve and remove film by running a sharp knife around rim of tray
• Place on preheated baking tray on the top shelf of the oven
• Allow to stand for 5 mins

Do not reheat.

Storage instructions

For Use By, see front of pack. Keep refrigerated 0°C to +5°C.

Dietary & allergy information

Dietary information

Vegetarian

Allergen information

Milk

Freshness guarantee

Products ordered for Christmas will stay fresh until at least Boxing Day, unless specified - regardless of the day you collect them. Please contact customer services on 0333 014 8555 for further product specific information including ingredients, allergens and nutrition declaration. In the event of supply difficulties, or with discontinued products, we reserve the right to offer alternative goods or packaging of equal quality and value.

Product ID: 00999533